Learn how to make a delicious Massaman Wild Goat Curry in this awesome video tutorial from Hunting the Menu, a television program where hunter-gatherer meets gourmet chef. The team make a point of cooking everything they catch – and catching everything they cook and whip up a simple yet impressive curry. The video contains the
“Why do I hunt? When I go hunting it’s with a meal in mind, it’s with a year of eating in mind.”
Eduardo Garcia is both a chef and an outdoorsman who combines his love of exploring the wilds of Montana with cooking all that he catches, grows and finds.
Follow his journey as he tracks wild game, forages, plants his garden and casts downstream to create a menu that only requires the land around him.
Sign up for our newsletter!
Get the best hunting stories directly in your inbox